Obesity continues to be a big problem for many adults and children in the United States. According to research, over one third of the entire US adult population is obese. This trend is expected to continue with more adults and children reaching weight levels considered to be obese. To that end, several methods of weight management have been developed including liposuction. Liposuction is a form of cosmetic surgery for removing fat from various parts of the body. When in need of undergoing liposuction Michigan is the place to visit.
Liposuction is also known by other names including liposculture suction lipectomy, lipoplasty, or simply lipo. The process can be performed on various parts of the body. Some of the most common area are pubis, back, inner knees, inner thighs, cheeks, breasts, abdomen, hips, outer thighs, flanks, calves, neck, and buttocks among others.
Lipo emerged as an evolution from the works of European surgeons in 1960s. Back then, surgeons widely used curettage techniques, which were widely ignored because they led to excessive bleeding and high mortality rates in patients. The modern version of this process, which is in wide use today originated from the works of two Italian gynecologists in 1974. The adoption in the mainstream society was due to the presentation of a French surgeon in 1982.
The process has grown very widely today and has been modified a lot to become optimal. The surgery has become very popular in USA with statistics showing that it was the most commonly performed surgical procedure in 2006 and 2011. Women commonly undergo the process to have fats removed from their thighs, buttocks, abdomen, and arms while men have fats removed from their flanks, abdomen, and chest.
Not everyone is suitable as a candidate in this process because of the many complications involved. In fact, medical practitioners do not consider it a better alternative to exercise or dietary approaches. One needs to be in good general health and be 18 and above. Additionally, they need to be on an ongoing regimen of diet and exercise. Another prerequisite is presence of fatty pockets in areas that need to get operated.
Chances of qualifying by people with heart and circulation conditions, diabetes, and infections among other conditions are minimal. Tightening of skin after surgery is minimal in older people. This makes them not very suitable for candidacy.
The process involves several challenges that surgeons fight to achieve during surgery. First, the right amount of fat must be extracted. The quantity depends on the level of obesity and personal preference among other factors. The least disturbance should be caused to neighboring tissues including connective tissue and blood vessels. Fluid balance in the body must not be disturbed and the patient should experience least discomfort.
Before two weeks to the surgery, it is advisable not to consume any form of anticoagulants. In normal operations, surgeons administer sedatives or general anesthesia and most surgery happen in the mornings. One is advised to fast from the midnight of the second night before the process. Additionally, surgeons discourage people from smoking if they are having the surgery in two month.
Liposuction is also known by other names including liposculture suction lipectomy, lipoplasty, or simply lipo. The process can be performed on various parts of the body. Some of the most common area are pubis, back, inner knees, inner thighs, cheeks, breasts, abdomen, hips, outer thighs, flanks, calves, neck, and buttocks among others.
Lipo emerged as an evolution from the works of European surgeons in 1960s. Back then, surgeons widely used curettage techniques, which were widely ignored because they led to excessive bleeding and high mortality rates in patients. The modern version of this process, which is in wide use today originated from the works of two Italian gynecologists in 1974. The adoption in the mainstream society was due to the presentation of a French surgeon in 1982.
The process has grown very widely today and has been modified a lot to become optimal. The surgery has become very popular in USA with statistics showing that it was the most commonly performed surgical procedure in 2006 and 2011. Women commonly undergo the process to have fats removed from their thighs, buttocks, abdomen, and arms while men have fats removed from their flanks, abdomen, and chest.
Not everyone is suitable as a candidate in this process because of the many complications involved. In fact, medical practitioners do not consider it a better alternative to exercise or dietary approaches. One needs to be in good general health and be 18 and above. Additionally, they need to be on an ongoing regimen of diet and exercise. Another prerequisite is presence of fatty pockets in areas that need to get operated.
Chances of qualifying by people with heart and circulation conditions, diabetes, and infections among other conditions are minimal. Tightening of skin after surgery is minimal in older people. This makes them not very suitable for candidacy.
The process involves several challenges that surgeons fight to achieve during surgery. First, the right amount of fat must be extracted. The quantity depends on the level of obesity and personal preference among other factors. The least disturbance should be caused to neighboring tissues including connective tissue and blood vessels. Fluid balance in the body must not be disturbed and the patient should experience least discomfort.
Before two weeks to the surgery, it is advisable not to consume any form of anticoagulants. In normal operations, surgeons administer sedatives or general anesthesia and most surgery happen in the mornings. One is advised to fast from the midnight of the second night before the process. Additionally, surgeons discourage people from smoking if they are having the surgery in two month.
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